Tri-Color Salad A delicious blend of romaine, endive, & radicchio, in a balsamic vinaigrette
6.95
Caesar Salad Romaine lettuce with oven baked croutons & homemade Caesar dressing
6.75
Top Any Salad With Grilled Chicken
3.00
Top Any Salad With Grilled Jumbo Shrimp
2.00/each
Chop Any Salad
1.50/each
Hot Heros
Meatball
6.00
Sausage
6.00
Sausage & Egg
7.25
Veal Cutlet
8.25
Veal & Mushrooms
11.25
Eggplant
6.75
Chicken Cutlet
7.25
Shrimp
11.00
Peppers & Egg
6.75
Potato & Egg Lettuce & Tomato on any hero Peppers on any hero Parmigiana (melted mozzarella) on any hero
7.25 0.75 1.50 1.50
Traditional Italian Entrees
Homemade Gnocchi (Marinara, Alla Vodka, Pesto, or Meat Sauce)
12.95
Tortellini or Fettuccini Alfredo
10.50
Spaghetti or Ziti with Meatballs
10.50
Spaghetti or Ziti with Meat Sauce
10.50
Spaghetti al Pesto (basil, garlic, parsley, minced nuts)
10.50
Rigatoni, Spaghetti, or Linguini Marinara
8.95
Spaghetti or Ziti with Tomato Sauce or Garlic & Oil.
7.50
Spaghetti with Broccoli & Beans
9.95
Lasagna with Meat or Vegetable
11.95
Baked Ziti
9.95
Cheese Ravioli, Manicotti, or Stuffed Shells
10.00
Parmigiana (melted mozzarella) on Ravioli, Manicotti, or Stuffed Shells
1.50
Side order of Meatballs or Sausage
4.00
Meat Sauce on Any Entrée
2.45
Carmela's Fabulous Pasta Specialties
Pasta Carmela Diced shrimp, sautéed with escarole, black olives, & artichoke hearts, served in a light marinara sauce
15.95
Fusilli Campagnola Spiral shaped pasta with chunks of tender chicken, peas, & sautéed mushrooms, served in either a marinara sauce, a pink sauce, or a white wine sauce
13.95
Pasta with Broccoli Rabe Penne topped with fresh broccoli rabe, garlic, & olive oil With Chicken or Sausage
13.95
15.95
Pasta Poveraccia Pasta topped with broccoli & chicken, sautéed with garlic, basil, & sun-dried tomato, served with our special marinara sauce
13.95
Rigatoni Appetitosi
Rigatoni with a combination of meat sauce, pesto sauce, & ricotta cheese
13.95
Pasta e Sparaci Diced shrimp sautéed with asparagus, garlic, & white wine in a light marinara sauce
14.95
Rigatoni Filetto di Pomodoro Rigatoni served with plum tomato sauce, prosciutto, & onion
10.25
Shrimp & Clams Little neck clams with shrimp, sautéed in garlic, white wine & fresh plum tomato
20.95
Rigatoni alla Vodka
Rigatoni served with prosciutto & onion, in a tomato, vodka, & cream
sauce
12.00
Rigatoni Primavera
Rigatoni served with sautéed garden vegetables, in a marinara, pink,
or garlic & oil sauce
9.75
Calamari Marinara with Linguini Linguini served in a marinara sauce with tender calamari
13.95
Calamari & Scungilli Marinara with Linguini
15.95
Linguini with White or Red Clam Sauce
13.95
Linguini Pescatore Linguini served with shrimp, clams, calamari, & scungilli
19.95
Linguini with Mussels Marinara Linguini served with mussels in a marinara sauce
13.95
Eggplant Entrees
Served with your choice of Tossed Salad or Pasta
Eggplant
11.25
Eggplant Parmigiana Flour coated eggplant, served with tomato sauce & melted mozzarella cheese
Chicken Entrees
Served with your choice of Tossed Salad or Pasta
Chicken Carmela Boneless breast of chicken, sautéed with white wine, onions, mushrooms, sweet peppers, & sun dried tomato, served in a light brown sauce
15.00
Chicken Capricciosa Boneless breast of chicken, topped with broccoli, prosciutto, & melted mozzarella
15.00
Chicken Cacciatore
Boneless chicken sautéed with mushrooms, peppers, marinara sauce,
& white wine
15.50
Chicken Scarpariello Boneless chicken sautéed with lemon, butter, olives, pepperoncini,
capers, & white wine
15.50
Chicken Francese Battered chicken prepared in a lemon, butter, & white wine sauce
14.50
Chicken Marsala
Chicken sautéed with prosciutto, onions, & mushrooms, served in a
Marsala wine sauce
Veal Entrees Served with your choice of Tossed Salad or Pasta
Veal Sorrentino Medallions of veal layered with sliced eggplant, prosciutto, & mozzarella in a brown sauce
16.50
Veal Francese Battered medallions of veal, sautéed with lemon, butter, & white wine
16.00
Veal Marsala Veal sautéed with prosciutto, onions, & mushrooms, served in a Marsala wine sauce
16.00
Veal Cutlet
15.00
Veal Parmigiana
16.50
Tripe Prepared in a marinara sauce, with potatoes, peas, & onions
14.00
Fish
Fried Calamari
9.95
Fried Calamari with Spaghetti or Ziti
13.95
Shrimp Marinara
19.95
Shrimp Scampi
19.95
Shrimp Parmigiana with Spaghetti
19.95
Fresh Seafood Selection of the Day
Filet of Sole, Stripped Bass, or Salmon. Oreganata (w/ seasoned breadcrumbs), Grilled, Francese (w/ a lemon wine sauce), or Saltado (diced tomato, artichoke hearts, & capers)
18.95
Pizza
Neapolitan Regular 18”
13.50
Sicilian (12 slices)
16.00
Toppings
On Regular Pie
3.00
On Sicilian Pie . . . . . . . . . . . . Extra Cheese, Pepperoni, Meatballs, Mushrooms, Sausage, Onions, Peppers, Anchovies, Garlic, Broccoli, Spinach, Black Olives
