Catering Menu | Off-Site Catering | Pizzeria Menu | Restaurant Menu | Weekend Specials | Weekday Specials | Takeout Menu


ANTIPASTI

Escargot    
Snails prepared with Pesto or Fra Diavolo sauce    

12
Baked Clams    
Littleneck clams topped with seasoned breadcrumbs
15 (12 clams)

Calamari Fritti
Golden fried calamari     

13

Calamari Arrabiata    
Golden fried calamari sautéed in a spicy marinara with cherry pepper            

13

Crab Cakes

12 (2 cakes)

Seafood Salad    
Traditional seafood salad with calamari, shrimp, scungilli, mussels, & clams    

16

Hot Antipasto    
Baked clams, shrimp oreganata, stuffed mushrooms, & eggplant rollatini    

12 (for 1)
20 (for 2)

Cold Antipasto    
Fresh mozzarella, provolone, sopressata, roasted peppers, prosciutto,
tomato, & olives    

12 (for 1)
20 (for 2)

Cappellini Fritti    
Breaded triangles of angel hair pasta baked with prosciutto, peas, & mozzarella 

10

Shrimp Cocktail

16
Baby Octopus Luciano  
In a white wine sauce with a touch of San Marzano Tomatoes
15
Stuffed Artichokes (When is season) According to market price

Mussels Luciano
In a white wine sauce with a touch of San Marzano Tomatoes

13
Stuffed Mushrooms
12 (for 6)
Eggplant Rollatini 14 (for 2)
Eggplant Parmigiana Entree - Served with your choice of
pasta or salad
17

SOUPS

Pasta e Fagioli...9

Minestrone...9 Lobster Bisque...9 Lentil...12   
SALADS

Caesar Salad    
Romaine lettuce & croutons tossed in our homemade Caesar dressing    

9

Tri-Color Salad    
Arugula, endive, & radicchio with our homemade Balsamic Vinaigrette    

9
House Salad    
Garden salad with our homemade red wine vinaigrette    

8
Caprese Salad    
Homemade fresh mozzarella, sliced tomato, roasted pepper, & basil    
11
Carmela Salad    
Mesculin lettuce, red onions, crumbled goat cheese, & diced tomato
in a honey-dijionaise vinaigrette    
13
Baked Apple Salad 
Granny smith Apples baked with a touch of cinnamon, over almonds, raisins and goat cheese in an apple cider vinagrette     
12
PASTA
Gluten Free and Whole Wheat Pasta Substitutions Available on Request

Farfalle Antonio    
Diced lobster meat & shrimp sautéed with sundried tomato, wild mushrooms, & chives in a brown brandy sauce with a touch of cream over bowtie pasta    

23
Gnocchi    
Potato gnocchi in your choice of sauce    
(bolognese, marinara, pesto, alla vodka, filetto di pomodoro, or margherita)

                   
18
Linguini alle Vongole    
Fresh clams in your choice of red or white clam sauce    

               
19
Rigatoni Margherita    
Rigatoni tossed in a marinara sauce topped with fresh mozzarella    

  
19
Linguini Frutta di Mare    
Calamari, shrimp, mussels, & clams in a marinara sauce    

 
25
Pappardelle Bolognese    
Traditional meat sauce prepared with peas & a touch of cream over wide ribbon pasta topped with fresh ricotta    
 
                
20
Cavatelli Norma 
Diced eggplant sautéed with homemade pasta in a fresh tomato sauce topped with ricotta salata       
  
       
17
Seafood Risotto    
Calamari, shrimp, clams and mussels
25

Risotto Con Porcini Mushrooms  
In a creamy Porcini Mushroom Sauce          

24
Pasta Classico   
Lasagna OR Manicotti OR Stuffed Shells  
18

Fettuccini Or Tortellini Alfredo   

18
POLLO
All chicken entrees served with potato & vegetables

Pollo Classico 
Parmigiana, Piccata, Francese, Pizzaiola, Sorrentino   

19
Pollo Carmela    
Breast of chicken sautéed with onions, mushrooms, sweet peppers & sundried tomato in a light Pinot Grigio tomato demiglaze    
19
Pollo Rollatini    
Breast of chicken rolled with prosciutto, mozzarella & seasoned breadcrumbs prepared with mushrooms in a Marsala brown sauce    
22
Pollo Monte Bianco    
Breast of chicken layered with spinach, artichoke hearts roasted peppers & mozzarella in a light white wine sauce    
21
Pollo Scarpariello    
Breast of chicken sautéed with olives, pepperoncini, capers, lemon, butter
& white wine    
20
   
CARNE
All meat entrees served with potato & vegetables

Bistecca ai Ferri    
Grilled Rib Eye steak, served with broccoli rabe    

35
Costata di Vitello    
Tender center cut veal chop, grilled & served with broccoli rabe    

38
Vitello Forestiere    
Medallions of veal, roasted peppers, & portobello mushrooms
prepared in a rosemary balsamic vinegar demi-glaze    

23

 Pork Chops Pizzaiolo    
Pork chops sautéed with mushrooms & peppers,
served in a marinara sauce  

21

Pork Chops alla Mela    
Grilled pork chops topped with a sweet apple brown sugar sauce    

21
Trippa Fiorentina    
Honeycomb tripe sautéed in garlic, white wine, peas, potatoes, & tomatoes      
21
Veal Classico    Parmigiana, Piccata, Francese, Pizzaiola, Sorrentino
21

Havana Cigar    
Filets of tender veal rolled with asparagus spears, fresh mozzarella & prosciutto prepared with mushrooms & onions in a brown sherry wine sauce    

24
Sunday’s Gravy  Meatball
Sausage and slices of Braciole with rigatoni in a homestyle tomato sauce
19
Veal Chop Orecchia Di Elefante   
Butterfly breaded veal chop topped with diced tomato and fresh mozzarella with Sicilian extra virgin olive oil 
39
   
PESCE
All seafood entrees served with potato & vegetables

Branzino
Whole Branzino served grilled or any style   

32

Striped Bass
Filet of striped bass prepared Livornese or Marechiara style    

24
Salmone Saltado    
Fresh salmon prepared with diced tomato, artichoke hearts & capers in
a lemon wine sauce    
22
Stuffed Shrimp    
Jumbo shrimp topped with a crabmeat stuffing, served in a lemon white
wine sauce    
24
Grilled Calamari    
Large whole calamari grilled & served on a bed of mesculin lettuce    
18
Tilapia Francese    
Filet of tilapia served in a lemon white wine sauce    
21
Tilapia Oreganata    
Filet of tilapia broiled & topped with seasoned toasted breadcrumbs    
21
Gamberi Scampi    
Jumbo shrimp broiled with garlic, lemon, & breadcrumbs, served
with cappellini pasta    
24
SIDE DISHES

Sautéed Mushrooms (9)        

Broccoli And Beans (9)         

Artichoke Oreganata (9)

Sautéed Escarole(8)        

Asparagus Oreganata (9)

Escarole And Beans   (9)

Broccoli Rabe (According to Market Price)                          Sweet Potato Fries   (5)